{"id":13478,"date":"2019-10-16T16:02:54","date_gmt":"2019-10-16T20:02:54","guid":{"rendered":"http:\/\/www.atl.com\/?p=13478"},"modified":"2021-07-06T13:46:18","modified_gmt":"2021-07-06T17:46:18","slug":"a-taste-of-taste-atlanta-airport-restaurant-crawl","status":"publish","type":"post","link":"https:\/\/dev.atl.com\/atl\/a-taste-of-taste-atlanta-airport-restaurant-crawl\/","title":{"rendered":"A Taste of Taste: Atlanta Airport Restaurant Crawl"},"content":{"rendered":"\n<p>By Alnissa Ruiz-Craig<\/p>\n\n\n\n<h5 class=\"wp-block-heading\">So what is better than one great restaurant? Two. Ok, so, what\nabout three? Or how about FIVE. That\u2019s right. I, along with seven other food\nbloggers, writers, and chefs, visited five of Hartsfield-Jackson Atlanta\nInternational Airport\u2019s fantastic restaurants during the Taste of\nHartsfield-Jackson Restaurant Crawl.&nbsp; The\ncrawl served as a preview to the Taste of Hartsfield-Jackson (more on that\nlater), and it was really an amazing experience.<\/h5>\n\n\n\n<!--more-->\n\n\n\n<h5 class=\"wp-block-heading\">Imagine the feeling of going to the airport, past security, without\nplans to travel anywhere, but you end up going <em>everywhere.<\/em> It was quite the rush to go from concourse to concourse,\nnot knowing what to expect, then finding a spread of food and drinks from some very\naccommodating restaurants and staff. <\/h5>\n\n\n\n<figure class=\"wp-block-gallery aligncenter columns-2 is-cropped wp-block-gallery-1 is-layout-flex wp-block-gallery-is-layout-flex\"><ul class=\"blocks-gallery-grid\"><li class=\"blocks-gallery-item\"><figure><img loading=\"lazy\" decoding=\"async\" width=\"768\" height=\"1024\" src=\"https:\/\/dev.atl.com\/atl\/wp-content\/uploads\/2019\/10\/Restaurant-Crawl-015-2-e1571251006240-768x1024.jpg\" alt=\"\" data-id=\"13484\" data-link=\"https:\/\/dev.atl.com\/atl\/a-taste-of-taste-atlanta-airport-restaurant-crawl\/restaurant-crawl-015-2\/\" class=\"wp-image-13484\" srcset=\"https:\/\/dev.atl.com\/atl\/wp-content\/uploads\/2019\/10\/Restaurant-Crawl-015-2-e1571251006240-768x1024.jpg 768w, https:\/\/dev.atl.com\/atl\/wp-content\/uploads\/2019\/10\/Restaurant-Crawl-015-2-e1571251006240-225x300.jpg 225w\" sizes=\"auto, (max-width: 768px) 100vw, 768px\" \/><\/figure><\/li><li class=\"blocks-gallery-item\"><figure><img loading=\"lazy\" decoding=\"async\" width=\"768\" height=\"1024\" src=\"https:\/\/dev.atl.com\/atl\/wp-content\/uploads\/2019\/10\/Restaurant-Crawl-011-768x1024.jpg\" alt=\"\" data-id=\"13480\" data-link=\"https:\/\/dev.atl.com\/atl\/a-taste-of-taste-atlanta-airport-restaurant-crawl\/restaurant-crawl-011\/\" class=\"wp-image-13480\" srcset=\"https:\/\/dev.atl.com\/atl\/wp-content\/uploads\/2019\/10\/Restaurant-Crawl-011-768x1024.jpg 768w, https:\/\/dev.atl.com\/atl\/wp-content\/uploads\/2019\/10\/Restaurant-Crawl-011-225x300.jpg 225w\" sizes=\"auto, (max-width: 768px) 100vw, 768px\" \/><\/figure><\/li><\/ul><\/figure>\n\n\n\n<h5 class=\"wp-block-heading\">First up was Atlanta Chophouse &amp; Brewery \u2013 in the Domestic Terminal Atrium, pre-security.&nbsp; &nbsp;Atlanta Chophouse &amp; Brewery is a bar &amp; grill serving American fare. Greeted by the general manager and head chef, they started us off with two of their specialty cocktails: the Georgia Front Porch and a Jalape\u00f1o Mojito.<\/h5>\n\n\n\n<p><\/p>\n\n\n\n<figure class=\"wp-block-image\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"768\" src=\"https:\/\/dev.atl.com\/atl\/wp-content\/uploads\/2019\/10\/Restaurant-Crawl-007-1024x768.jpg\" alt=\"\" class=\"wp-image-13479\" srcset=\"https:\/\/dev.atl.com\/atl\/wp-content\/uploads\/2019\/10\/Restaurant-Crawl-007-1024x768.jpg 1024w, https:\/\/dev.atl.com\/atl\/wp-content\/uploads\/2019\/10\/Restaurant-Crawl-007-300x225.jpg 300w, https:\/\/dev.atl.com\/atl\/wp-content\/uploads\/2019\/10\/Restaurant-Crawl-007-768x576.jpg 768w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n\n\n\n<h5 class=\"wp-block-heading\">Next was their Baby Spinach Salad in a lemon vinaigrette,\nwhich was really delicious. For the main event, they served us a Salmon BLT (so\ngood!) and Chicken Piccata. <\/h5>\n\n\n\n<h4 class=\"wp-block-heading\"><strong><em>My favorites: Jalapeno Mojito and the Salmon BLT<\/em><\/strong><\/h4>\n\n\n\n<h5 class=\"wp-block-heading\">After Atlanta Chophouse &amp; Brewery, we made the trek\nthrough security. A couple of pat-downs and bag screens later, we ended up at\nPapi\u2019s Cuban Grill. The staff at Papi\u2019s greeted us with some of the most\ndelicious food and some amazing (and strong) cocktails. On the menu: Cuban sandwiches,\nBeef Empanadas, Ropa Vieja, Vaca Frita, Tostones Supremos, and Pallomillo\nSteak. Everything was delightfully full of flavor! The taste of garlic, cumin\nand cilantro were the stars of the show. The head chef informed us how the\ncooking staff arrives early in the morning to cook everything fresh, even the\nbread! You can certainly taste the difference.<\/h5>\n\n\n\n<figure class=\"wp-block-image\"><img loading=\"lazy\" decoding=\"async\" width=\"768\" height=\"1024\" src=\"https:\/\/dev.atl.com\/atl\/wp-content\/uploads\/2019\/10\/Restaurant-Crawl-048-768x1024.jpg\" alt=\"\" class=\"wp-image-13485\" srcset=\"https:\/\/dev.atl.com\/atl\/wp-content\/uploads\/2019\/10\/Restaurant-Crawl-048-768x1024.jpg 768w, https:\/\/dev.atl.com\/atl\/wp-content\/uploads\/2019\/10\/Restaurant-Crawl-048-225x300.jpg 225w\" sizes=\"auto, (max-width: 768px) 100vw, 768px\" \/><\/figure>\n\n\n\n<figure class=\"wp-block-gallery columns-2 is-cropped wp-block-gallery-2 is-layout-flex wp-block-gallery-is-layout-flex\"><ul class=\"blocks-gallery-grid\"><li class=\"blocks-gallery-item\"><figure><img loading=\"lazy\" decoding=\"async\" width=\"768\" height=\"1024\" src=\"https:\/\/dev.atl.com\/atl\/wp-content\/uploads\/2019\/10\/Restaurant-Crawl-049-e1571251527763-768x1024.jpg\" alt=\"\" data-id=\"13486\" data-link=\"https:\/\/dev.atl.com\/atl\/?attachment_id=13486\" class=\"wp-image-13486\" srcset=\"https:\/\/dev.atl.com\/atl\/wp-content\/uploads\/2019\/10\/Restaurant-Crawl-049-e1571251527763-768x1024.jpg 768w, https:\/\/dev.atl.com\/atl\/wp-content\/uploads\/2019\/10\/Restaurant-Crawl-049-e1571251527763-225x300.jpg 225w\" sizes=\"auto, (max-width: 768px) 100vw, 768px\" \/><\/figure><\/li><li class=\"blocks-gallery-item\"><figure><img loading=\"lazy\" decoding=\"async\" width=\"768\" height=\"1024\" src=\"https:\/\/dev.atl.com\/atl\/wp-content\/uploads\/2019\/10\/Restaurant-Crawl-050-1-e1571252296948-768x1024.jpg\" alt=\"\" data-id=\"13489\" data-link=\"https:\/\/dev.atl.com\/atl\/?attachment_id=13489\" class=\"wp-image-13489\" srcset=\"https:\/\/dev.atl.com\/atl\/wp-content\/uploads\/2019\/10\/Restaurant-Crawl-050-1-e1571252296948-768x1024.jpg 768w, https:\/\/dev.atl.com\/atl\/wp-content\/uploads\/2019\/10\/Restaurant-Crawl-050-1-e1571252296948-225x300.jpg 225w\" sizes=\"auto, (max-width: 768px) 100vw, 768px\" \/><\/figure><\/li><\/ul><\/figure>\n\n\n\n<h4 class=\"wp-block-heading\"><strong><em>My favorites: Ropa Vieja and the Empress Cocktail<\/em><\/strong><\/h4>\n\n\n\n<h5 class=\"wp-block-heading\">Next up, Atlanta Stillhouse. A small restaurant and bar on\nConcourse T. If you enjoy beer and barbeque, this is the place for you. The\nhead chef was adamant that we taste his brisket sandwich. I can say I am thankful\nfor his persistence because it was DELECTABLE. Apparently, customers routinely eat\nthere and order another to take on the road. After trying it, I see why. It was\ntender and flavorful. &nbsp;They served a few\nother kinds of smoked meats, wings, a charcuterie board, and a southern\nfavorite \u2013 pimento cheese dip. Aside from the brisket, another pleasant\nsurprise for me was their Buffalo Float cocktail. It\u2019s basically a grown-up\nroot beer float, made with Buffalo Trace Bourbon Cream. Nostalgic and sweet \u2013 with\na kick. <\/h5>\n\n\n\n<figure class=\"wp-block-image\"><img loading=\"lazy\" decoding=\"async\" width=\"768\" height=\"1024\" src=\"https:\/\/dev.atl.com\/atl\/wp-content\/uploads\/2019\/10\/Restaurant-Crawl-057-768x1024.jpg\" alt=\"\" class=\"wp-image-13490\" srcset=\"https:\/\/dev.atl.com\/atl\/wp-content\/uploads\/2019\/10\/Restaurant-Crawl-057-768x1024.jpg 768w, https:\/\/dev.atl.com\/atl\/wp-content\/uploads\/2019\/10\/Restaurant-Crawl-057-225x300.jpg 225w\" sizes=\"auto, (max-width: 768px) 100vw, 768px\" \/><\/figure>\n\n\n\n<figure class=\"wp-block-gallery columns-2 is-cropped wp-block-gallery-3 is-layout-flex wp-block-gallery-is-layout-flex\"><ul class=\"blocks-gallery-grid\"><li class=\"blocks-gallery-item\"><figure><img loading=\"lazy\" decoding=\"async\" width=\"768\" height=\"1024\" src=\"https:\/\/dev.atl.com\/atl\/wp-content\/uploads\/2019\/10\/Restaurant-Crawl-062-768x1024.jpg\" alt=\"\" data-id=\"13491\" data-link=\"https:\/\/dev.atl.com\/atl\/?attachment_id=13491\" class=\"wp-image-13491\" srcset=\"https:\/\/dev.atl.com\/atl\/wp-content\/uploads\/2019\/10\/Restaurant-Crawl-062-768x1024.jpg 768w, https:\/\/dev.atl.com\/atl\/wp-content\/uploads\/2019\/10\/Restaurant-Crawl-062-225x300.jpg 225w\" sizes=\"auto, (max-width: 768px) 100vw, 768px\" \/><\/figure><\/li><li class=\"blocks-gallery-item\"><figure><img loading=\"lazy\" decoding=\"async\" width=\"768\" height=\"1024\" src=\"https:\/\/dev.atl.com\/atl\/wp-content\/uploads\/2019\/10\/Restaurant-Crawl-069-768x1024.jpg\" alt=\"\" data-id=\"13492\" data-link=\"https:\/\/dev.atl.com\/atl\/?attachment_id=13492\" class=\"wp-image-13492\" srcset=\"https:\/\/dev.atl.com\/atl\/wp-content\/uploads\/2019\/10\/Restaurant-Crawl-069-768x1024.jpg 768w, https:\/\/dev.atl.com\/atl\/wp-content\/uploads\/2019\/10\/Restaurant-Crawl-069-225x300.jpg 225w\" sizes=\"auto, (max-width: 768px) 100vw, 768px\" \/><\/figure><\/li><\/ul><\/figure>\n\n\n\n<h4 class=\"wp-block-heading\"><strong><em>My favorites: Beef Brisket sandwich (of course) and the Buffalo Float <\/em><\/strong><\/h4>\n\n\n\n<h5 class=\"wp-block-heading\">On to Cat Cora\u2019s Kitchen on Concourse D. Cat Cora\u2019s crew had\na section just for us, so we were really feeling the VIP treatment. We were met\nwith an array of plates with small bites like lamb meatballs, jerk shrimp,\nsteak tacos, and jalape\u00f1o poppers. They ended it with a delicious and decadent\nchocolate lava cake. <\/h5>\n\n\n\n<figure class=\"wp-block-gallery columns-3 is-cropped wp-block-gallery-4 is-layout-flex wp-block-gallery-is-layout-flex\"><ul class=\"blocks-gallery-grid\"><li class=\"blocks-gallery-item\"><figure><img loading=\"lazy\" decoding=\"async\" width=\"768\" height=\"1024\" src=\"https:\/\/dev.atl.com\/atl\/wp-content\/uploads\/2019\/10\/Restaurant-Crawl-072-e1571252945653-768x1024.jpg\" alt=\"\" data-id=\"13494\" data-link=\"https:\/\/dev.atl.com\/atl\/?attachment_id=13494\" class=\"wp-image-13494\" srcset=\"https:\/\/dev.atl.com\/atl\/wp-content\/uploads\/2019\/10\/Restaurant-Crawl-072-e1571252945653-768x1024.jpg 768w, https:\/\/dev.atl.com\/atl\/wp-content\/uploads\/2019\/10\/Restaurant-Crawl-072-e1571252945653-225x300.jpg 225w\" sizes=\"auto, (max-width: 768px) 100vw, 768px\" \/><\/figure><\/li><li class=\"blocks-gallery-item\"><figure><img loading=\"lazy\" decoding=\"async\" width=\"768\" height=\"1024\" src=\"https:\/\/dev.atl.com\/atl\/wp-content\/uploads\/2019\/10\/Restaurant-Crawl-077-768x1024.jpg\" alt=\"\" data-id=\"13495\" data-link=\"https:\/\/dev.atl.com\/atl\/?attachment_id=13495\" class=\"wp-image-13495\" srcset=\"https:\/\/dev.atl.com\/atl\/wp-content\/uploads\/2019\/10\/Restaurant-Crawl-077-768x1024.jpg 768w, https:\/\/dev.atl.com\/atl\/wp-content\/uploads\/2019\/10\/Restaurant-Crawl-077-225x300.jpg 225w\" sizes=\"auto, (max-width: 768px) 100vw, 768px\" \/><\/figure><\/li><li class=\"blocks-gallery-item\"><figure><img loading=\"lazy\" decoding=\"async\" width=\"768\" height=\"1024\" src=\"https:\/\/dev.atl.com\/atl\/wp-content\/uploads\/2019\/10\/Restaurant-Crawl-083-768x1024.jpg\" alt=\"\" data-id=\"13496\" data-link=\"https:\/\/dev.atl.com\/atl\/?attachment_id=13496\" class=\"wp-image-13496\" srcset=\"https:\/\/dev.atl.com\/atl\/wp-content\/uploads\/2019\/10\/Restaurant-Crawl-083-768x1024.jpg 768w, https:\/\/dev.atl.com\/atl\/wp-content\/uploads\/2019\/10\/Restaurant-Crawl-083-225x300.jpg 225w\" sizes=\"auto, (max-width: 768px) 100vw, 768px\" \/><\/figure><\/li><\/ul><\/figure>\n\n\n\n<h4 class=\"wp-block-heading\"><strong><em>My favorites: Lamb meatballs and jerk shrimp<\/em><\/strong><\/h4>\n\n\n\n<figure class=\"wp-block-image\"><img loading=\"lazy\" decoding=\"async\" width=\"768\" height=\"1024\" src=\"https:\/\/dev.atl.com\/atl\/wp-content\/uploads\/2019\/10\/Restaurant-Crawl-095-768x1024.jpg\" alt=\"\" class=\"wp-image-13497\" srcset=\"https:\/\/dev.atl.com\/atl\/wp-content\/uploads\/2019\/10\/Restaurant-Crawl-095-768x1024.jpg 768w, https:\/\/dev.atl.com\/atl\/wp-content\/uploads\/2019\/10\/Restaurant-Crawl-095-225x300.jpg 225w\" sizes=\"auto, (max-width: 768px) 100vw, 768px\" \/><\/figure>\n\n\n\n<figure class=\"wp-block-gallery columns-2 is-cropped wp-block-gallery-5 is-layout-flex wp-block-gallery-is-layout-flex\"><ul class=\"blocks-gallery-grid\"><li class=\"blocks-gallery-item\"><figure><img loading=\"lazy\" decoding=\"async\" width=\"768\" height=\"1024\" src=\"https:\/\/dev.atl.com\/atl\/wp-content\/uploads\/2019\/10\/Restaurant-Crawl-099-1-768x1024.jpg\" alt=\"\" data-id=\"13501\" data-link=\"https:\/\/dev.atl.com\/atl\/?attachment_id=13501\" class=\"wp-image-13501\" srcset=\"https:\/\/dev.atl.com\/atl\/wp-content\/uploads\/2019\/10\/Restaurant-Crawl-099-1-768x1024.jpg 768w, https:\/\/dev.atl.com\/atl\/wp-content\/uploads\/2019\/10\/Restaurant-Crawl-099-1-225x300.jpg 225w\" sizes=\"auto, (max-width: 768px) 100vw, 768px\" \/><\/figure><\/li><li class=\"blocks-gallery-item\"><figure><img loading=\"lazy\" decoding=\"async\" width=\"768\" height=\"1024\" src=\"https:\/\/dev.atl.com\/atl\/wp-content\/uploads\/2019\/10\/Restaurant-Crawl-097-768x1024.jpg\" alt=\"\" data-id=\"13500\" data-link=\"https:\/\/dev.atl.com\/atl\/?attachment_id=13500\" class=\"wp-image-13500\" srcset=\"https:\/\/dev.atl.com\/atl\/wp-content\/uploads\/2019\/10\/Restaurant-Crawl-097-768x1024.jpg 768w, https:\/\/dev.atl.com\/atl\/wp-content\/uploads\/2019\/10\/Restaurant-Crawl-097-225x300.jpg 225w\" sizes=\"auto, (max-width: 768px) 100vw, 768px\" \/><\/figure><\/li><\/ul><\/figure>\n\n\n\n<h5 class=\"wp-block-heading\">To close out our experience, we had a beautifully curated spread at the world-renowned and twice James Beard Award-nominated One Flew South. Plates of bright colored sushi, turkey croquettes, and tuna poke tacos covered our tables, along with two specialty cocktails. When you sit inside One Flew South, you honestly forget you are sitting in an airport.&nbsp; It could easily be a swanky little place in midtown Atlanta. A great place to visit if you are passing through ATL. <\/h5>\n\n\n\n<figure class=\"wp-block-video\"><video height=\"1136\" style=\"aspect-ratio: 640 \/ 1136;\" width=\"640\" controls src=\"https:\/\/dev.atl.com\/atl\/wp-content\/uploads\/2019\/10\/tasteofhj-2.mov\"><\/video><\/figure>\n\n\n\n<h5 class=\"wp-block-heading\">\u201cCrawling\u201d through the world\u2019s busiest airport was truly an\nawesome experience.&nbsp; One of my biggest\ntakeaways was how easy it is to hop on the Plane Train from one concourse to\nthe next. It\u2019s not as daunting as it may sound. Although it would feel a bit different\nwhen actually traveling, it inspired me, and hopefully, this post will inspire\nyou to venture out to another concourse next time you\u2019re passing through\nHartsfield-Jackson.&nbsp; <\/h5>\n\n\n\n<h5 class=\"wp-block-heading\"><em>**The Taste of Hartsfield-Jackson is a one-day food festival event highlighting the diversity of dining options at the world\u2019s busiest airport. It features over 30 different eateries, ALL pre-security. All proceeds benefit the Atlanta Community Food Bank. For tickets, <a href=\"https:\/\/tasteofhj.com\/\">click here<\/a>! <\/em><\/h5>\n<div class=\"powerpress_player\" id=\"powerpress_player_8303\"><a href=\"http:\/\/www.atl.com\/wp-content\/uploads\/2019\/10\/tasteofhj-2.mov\" title=\"Play\" target=\"_blank\" style=\"position: relative;\"><img decoding=\"async\" src=\"https:\/\/dev.atl.com\/atl\/wp-content\/plugins\/powerpress\/black.png\" title=\"Play\" alt=\"Play\" style=\"width: 400px; height: 225px;\" \/><img decoding=\"async\" src=\"https:\/\/dev.atl.com\/atl\/wp-content\/plugins\/powerpress\/play_video.png\" title=\"Play\" alt=\"Play\" style=\"position: absolute; bottom:82px; left:170px; border:0;\" \/><\/a><\/div>\n<p class=\"powerpress_links powerpress_links_mov\" style=\"margin-bottom: 1px !important;\">Podcast: <a href=\"http:\/\/www.atl.com\/wp-content\/uploads\/2019\/10\/tasteofhj-2.mov\" class=\"powerpress_link_pinw\" target=\"_blank\" title=\"Play in new window\" onclick=\"return powerpress_pinw('https:\/\/dev.atl.com\/atl\/?powerpress_pinw=13478-podcast');\" rel=\"nofollow\">Play in new window<\/a> | <a href=\"http:\/\/www.atl.com\/wp-content\/uploads\/2019\/10\/tasteofhj-2.mov\" class=\"powerpress_link_d\" title=\"Download\" rel=\"nofollow\" download=\"tasteofhj-2.mov\">Download<\/a><\/p>","protected":false},"excerpt":{"rendered":"<p>By Alnissa Ruiz-Craig So what is better than one great restaurant? Two. Ok, so, what about three? Or how about FIVE. That\u2019s right. I, along with seven other food bloggers, writers, and chefs, visited five of Hartsfield-Jackson Atlanta International Airport\u2019s fantastic restaurants during the Taste of Hartsfield-Jackson Restaurant Crawl.&nbsp; The crawl served as a preview [&hellip;]<\/p>\n","protected":false},"author":65,"featured_media":13480,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"om_disable_all_campaigns":false,"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"_uf_show_specific_survey":0,"_uf_disable_surveys":false,"footnotes":""},"categories":[1],"tags":[],"class_list":["post-13478","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-uncategorized"],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/dev.atl.com\/atl\/wp-json\/wp\/v2\/posts\/13478","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/dev.atl.com\/atl\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/dev.atl.com\/atl\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/dev.atl.com\/atl\/wp-json\/wp\/v2\/users\/65"}],"replies":[{"embeddable":true,"href":"https:\/\/dev.atl.com\/atl\/wp-json\/wp\/v2\/comments?post=13478"}],"version-history":[{"count":14,"href":"https:\/\/dev.atl.com\/atl\/wp-json\/wp\/v2\/posts\/13478\/revisions"}],"predecessor-version":[{"id":16994,"href":"https:\/\/dev.atl.com\/atl\/wp-json\/wp\/v2\/posts\/13478\/revisions\/16994"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/dev.atl.com\/atl\/wp-json\/wp\/v2\/media\/13480"}],"wp:attachment":[{"href":"https:\/\/dev.atl.com\/atl\/wp-json\/wp\/v2\/media?parent=13478"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/dev.atl.com\/atl\/wp-json\/wp\/v2\/categories?post=13478"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/dev.atl.com\/atl\/wp-json\/wp\/v2\/tags?post=13478"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}